La Parilla Taqueria Guacamole - cooking recipe

Ingredients

1 jalapeno, finely minced
3 tablespoons fresh cilantro, roughly chopped
1 avocado
1/4 teaspoon salt
1 cup water
3 tablespoons onions, chopped

Preparation

Put all the ingredients except the onion in a food processor and blend until very smooth.
Pour into a bowl and stir in the onion.
Use immediately.
I sometimes add more cilantro and jalapeno.