Fajita Marinade - cooking recipe

Ingredients

1 (12 ounce) bottle dark beer
1/4 cup lime juice (fresh)
2 jalapeno peppers (minced)
1 tablespoon red pepper flakes
6 scallions (sliced)
4 garlic cloves (minced)
2 tablespoons soy sauce
1/2 cup fresh cilantro (chopped)
1/2 teaspoon cumin
1/2 teaspoon oregano

Preparation

Mix all ingredients together.
Marinate meat at least 4 hours. I marinate overnight.