Grilled Peaches With Greek Yogurt - cooking recipe

Ingredients

4 ripe peaches
1 cup Greek yogurt
4 tablespoons honey (plus extra to drizzle on top)
1 1/4 teaspoons cinnamon

Preparation

Cut peaches in halves remove pit, and place face down on BBQ. Grill for 4-5min on each side, until soft.
While grilling, combine yogurt and 4 tablespoons honey - mix well.
Remove from grill, add 1 tablespoon yogurt mixture to top of peach, drizzle with honey and sprinkle with cinnamon. Repeat for all remaining slices.
Enjoy!