Marshmallow Fruit Salad - cooking recipe

Ingredients

16 ounces mini marshmallows
11 ounces mandarin oranges
15 ounces fruit cocktail
8 ounces sour cream (I know the sour cream sounds weird but with the sweetness of the marshmallows it ends up tasting swe)

Preparation

Drain liquid from canned fruit.
Dump everything into LARGE bowl.
Mix really well.
Chill at least 1 hour.
Serve.