M&M Cream Cheese Bars - cooking recipe

Ingredients

1 cup flour
1/3 cup brown sugar, packed
1/2 cup cold butter
1/2 cup chopped pecans
1 1/2 cups miniature M&M baking bits (candies)
8 ounces cream cheese, softened
1/4 cup sugar
1 large egg
2 tablespoons milk
1 tablespoon lemon juice

Preparation

In large bowl, combine flour and brown sugar. Cut in butter till mixture resembles coarse crumbs.
Stir in pecans. Set aside 1/2 cup for topping.
Press remaining crumb mixture into a greased 9\" square pan.
Bake at 350\u00b0 for 12-15 minutes, or until edges are lightly browned.
In a mixing bowl, beat cream cheese and sugar, add egg, milk, lemon juice and sugar, mix well, and pour over warm crust.
Bake 25-30 minutes, or till set.
Immediately sprinkle with M&M' candies.
Cool on wire rack.
Cut into bars.
Refrigerate leftovers.