Eggs On The Half Shell - cooking recipe

Ingredients

1 baked potato (bake an extra one a couple of days in advance)
cooked scrambled egg
grated cheddar cheese
salt and pepper
hot sauce, if you like

Preparation

Slice the cooked potato in half lengthwise.
Scoop out some of the inside potato.
Fill the hollow with the cooked eggs.
Top with grated cheddar cheese and heat in your microwave until the cheese melts.
Serve with hot sauce and season to taste.