Deviled Eggs - cooking recipe

Ingredients

6 hard-boiled eggs
2 tablespoons mayonnaise or 2 tablespoons Miracle Whip
1 teaspoon spicy brown mustard
1/2 teaspoon white vinegar
2 tablespoons dill pickle relish or 2 tablespoons diced pickles
1 tablespoon pickle juice (from the jar)

Preparation

Cut shelled hard boiled eggs in half length wise.
Place yolks into a mixing bowl and place whites to the side.
Mash up yolks and combine all ingredients until a smooth consistency is obtained.
Spoon mixture into egg white halves and serve.