Honey Coffee - cooking recipe

Ingredients

2 cups hot strong brewed coffee, French (or 2 cups other dark roast)
1/2 cup milk
1/4 cup honey
1/8 teaspoon ground cinnamon
ground nutmeg, dash
1/4 teaspoon vanilla extract

Preparation

In small saucepan, combine the coffee, milk, honey, cinnamon and nutmeg.
Cook and stir until heated through (do not boil).
Remove from the heat; stir in vanilla.
Pour into cups or mugs; serve immediately.