Honey Bun Cake - cooking recipe
Ingredients
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1 (18 ounce) box yellow cake mix
1/2 cup sugar
1 cup buttermilk
3/4 cup oil
4 eggs
1 cup brown sugar
2 tablespoons ground cinnamon
1/2 cup pecans, chopped
ICING
1 cup confectioners' sugar
2 tablespoons milk
1 1/2 teaspoons vanilla
Preparation
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Preheat oven to 300*.
Mix cake mix, sugar, buttermilk, oil and eggs togehter.
Pour into a greased and floured 9 X 13 inch dish.
Mix together brown sugar, cinnamon and nuts.
Swirl into cake mixture and bake for 1 hour.
While cake is baking, mix togehter powered sugar, milk and vanilla.
When cake is cooked and still hot, pour icing over cake.
This taste best while warm.
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