Honey Bun Cake - cooking recipe

Ingredients
    1 (18 ounce) box yellow cake mix
    1/2 cup sugar
    1 cup buttermilk
    3/4 cup oil
    4 eggs
    1 cup brown sugar
    2 tablespoons ground cinnamon
    1/2 cup pecans, chopped
    ICING
    1 cup confectioners' sugar
    2 tablespoons milk
    1 1/2 teaspoons vanilla
Preparation
    Preheat oven to 300*.
    Mix cake mix, sugar, buttermilk, oil and eggs togehter.
    Pour into a greased and floured 9 X 13 inch dish.
    Mix together brown sugar, cinnamon and nuts.
    Swirl into cake mixture and bake for 1 hour.
    While cake is baking, mix togehter powered sugar, milk and vanilla.
    When cake is cooked and still hot, pour icing over cake.
    This taste best while warm.

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