Potato Goodie - cooking recipe

Ingredients

2 lbs nugget style hash browns (if frozen thaw for 30 minutes)
11 3/4 ounces cream of mushroom soup
1/2 cup diced onion
1 (4 ounce) can mushrooms, drained
1 (16 ounce) carton sour cream
1/2 cup butter, melted
8 ounces grated sharp cheddar cheese
salt and pepper

Preparation

Mix all ingredients together in a large mixing bowl. Salt and pepper to taste.
Place mixture in 9x13 baking dish and bake at 375 degrees for 1 hour.