Manale'S Bar-B-Que Shrimp - cooking recipe

Ingredients

1 lb shrimp, shells on
olive oil
cracked black pepper
salt
lemon juice
Tabasco sauce
Worcestershire sauce
butter

Preparation

Place whole shrimp in a single layer in an oven proof dish.
Drizzle olive oil on top of shrimp.
Pepper shrimp until they are black; when you think you have enough, add more.
Add lots of salt, lemon juice, Tabasco and Worcestershire sauce.
Remember that you are seasoning through the shells.
Cut up a good amount of butter on top of shrimp and broil until shrimp are cooked, about 15-20 minutes.
Be sure and taste to see if they are done.
Serve these in bowls with lots of napkins.
Have hot French bread to sop up the sauce.