Baked Cinnamon Apple Slices - cooking recipe

Ingredients

10 large granny smith apples, peeled, cored, & sliced
2 teaspoons cinnamon
1 cup brown sugar
2 teaspoons lemon juice
1 dash salt
1 dash nutmeg

Preparation

Place sliced apples in a large mixing bowl & gently mix all the ingredients together.
Lightly grease a 1-1/2 to 2 quart casserole dish w/ cooking spray.
Place apple mixture in casserole dish & bake, covered, for 45-50 minutes at 350*F.
Stir every 15 minutes or so.
Once apples are soft, cook for another few minutes to allow the cinnamon sauce to thicken.
Serve warm.