Cilantro Mushroom Sauce - cooking recipe

Ingredients

1 teaspoon olive oil
1 yellow onion
4 garlic cloves
1 lb mushroom
1/2 cup fresh cilantro
1 teaspoon black pepper
1 tablespoon Worcestershire sauce
1 cup red wine

Preparation

In a saucepan heat oil over medium heat. Add chopped onion and crushed garlic; saute 3 minutes. Add sliced mushrooms and 1/4 cup of the cilantro.Reduce heat to low; saute 10 minutes. Add pepper, worcestershire sauce and wine; simmer 5 minutes. Add remaining cilantro, simmer an additional 5 minutes.
Serve over steak, pasta, rice or potatoes.