The Best Puffed Wheat Cake - cooking recipe

Ingredients

1/2 cup margarine
1 cup corn syrup
1 cup brown sugar
1/4 cup white sugar
5 tablespoons cocoa
1 teaspoon vanilla
9 cups puffed wheat cereal

Preparation

Combine all ingredients except vanilla and puffed wheat in a sauce pan.
Bring to just a boil over medium heat. Just boil it until \"3 bubbles\" pop. Do not stir very much, just enough so it won't burn.
Take pot off of the heat and add the vanilla and mix it inches.
Pour sauce over puffed wheat and mix until all is coated with the sauce.
Pour into a 9x13 pan and let cool.
Enjoy.