Baked French Onion Dip - cooking recipe

Ingredients

2 cups finely shredded swiss cheese
2 cups chopped sweet onions
2 cups mayonnaise (Hellmans)
2 tablespoons grated parmesan cheese

Preparation

In a Med Size Bowl stir well, Swiss Cheese, Onion and Mayo.
Spoon into greased 1 Quart Deep Baking Dish.
Sprinkle with Parmesan Cheese.
Bake at 325 for 40 to 45 minutes or till onions are tender.
Serve with French Bread or Assorted Crackers.