Watergate Salad - cooking recipe

Ingredients

1 (9 ounce) container Cool Whip
1/2 cup pecans, chopped
1 (10 1/2 ounce) bag miniature marshmallows
1 (3 1/2 ounce) box pistachio pudding mix
1 (15 1/2 ounce) can crushed pineapple, drained

Preparation

Mix all ingredients and refrigerate.