Marvelous Mushrooms - cooking recipe

Ingredients
    1/2 lb button mushrooms, halved or 1/2 lb portabella mushroom, sliced
    2 tablespoons olive oil
    1/4 cup water
    2 tablespoons balsamic vinegar
    1 teaspoon Dijon mustard
    1 -2 tablespoon lemon juice
Preparation
    Heat oil in large skillet over medium heat.
    Add mushrooms and cook for about 5 minutes or until brown.
    Combine water, vinegar and mustard and add to skillet.
    Simmer until liquid is reduced by half.
    Remove from heat and add lemon juice.

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