Microwave Pumpkin Butter - cooking recipe

Ingredients

1/4 cup brown sugar, packed
1/4 cup water
2 tablespoons sugar
2 teaspoons pumpkin pie spice
1 1/2 cups canned pumpkin

Preparation

Microwave sugars, water and spice for 3 minutes after mixing. Add pumpkin and mix again. Microwave again for 5 minutes. Let cool and refrigerate. Will keep for a couple of weeks.