Ingredients
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2 cups all purpose wheat flour or 2 cups other flour
1 1/2 teaspoons baking soda
1/2 teaspoon salt
1 tablespoon sugar
2 eggs
2 cups milk or 2 cups almond milk
1/4 teaspoon vanilla extract
1 1/2 tablespoons melted butter or 1 1/2 tablespoons coconut oil
Preparation
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Stir together flour, soda, salt, and sugar.
In separate bowl, beat eggs until light, add milk, vanilla extract, then gradually add to flour mixture.
Beat until smooth.
Add melted butter.
Heat and grease griddle.
Pour enough batter for 5\" diameter cake.
Cook until brown underneath then, turn and brown other side.
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