Peanut Butter Crunchies - cooking recipe

Ingredients

1 cup sugar
1 cup white corn syrup
1 cup peanut butter (plain or chunky)
5 cups corn flakes

Preparation

In large pan, bring sugar and corn syrup to a boil.
Stir in peanut butter and remove from heat.
Add cornflakes.
Drop by spoonfuls onto waxed paper that has been sprayed with nonstick cooking spray.