Apple Dessert In A Bag - cooking recipe

Ingredients

1 fuji apple
artificial sweetener
1/4 teaspoon cinnamon
1/4 teaspoon cornstarch
1 tablespoon water

Preparation

Core the apple using an apple core-er. Halve apple slices again.
Place in freezer-quality microwave-safe plastic zippered bag.
Put remaining ingredients in the bag. Seal bag and shake well to mix ingredients.
Reopen bag just a touch to vent. Microwave on High for 2 minutes- longer if you use a big apple.
Carefully (it will be HOT and steamy) open bag and pour over plain or cinnamon-sugar pita chips, flour tortilla chips, oatmeal or ice cream.