Peanut Butter Burgers - cooking recipe

Ingredients

1/4 cup creamy peanut butter
1 lb ground chuck
1/2 teaspoon salt
1/4 teaspoon pepper
butter or margarine
5 hamburger buns

Preparation

In a large bowl, with fork, lightly mix peanut butter, ground chuck, salt and pepper just until combined Divide into 5 burgers, about 1/2 cup for each one.
Flatten gently.
Arrange in large skillet, not overlapping.
Cook over medium heat about 4 minutes to a side or until done to desired doneness.
Serve in buttered buns.