Apple, Chicken And Mushroom Casserole - cooking recipe

Ingredients
    2 apples
    8 chicken drumsticks
    1 onion
    1 teaspoon salt
    1 (1 1/4 ounce) packet mushroom soup mix
    1 teaspoon dried thyme
    2 teaspoons whole grain mustard
    1 1/2 cups water
    1 cup plain yogurt
    8 brown button mushrooms
    salt & pepper
Preparation
    Peel, core and dice apples.
    Place chicken, onion and apple in a casserole dish with the mushroom soup mix, thyme, mustard and water.
    Place a tight fitting lid on top.
    Bake at 180 degrees Celsius for 1 hour or until chicken is tender.
    Stir in yogurt.
    Clean mushrooms and cut in half.
    Mix with chicken in casserole.
    Bake for another 15 minutes.
    Season with salt and pepper.

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