Glazed Pecans - cooking recipe

Ingredients

1 egg white
1 tablespoon water
1/4 teaspoon salt
1 lb pecan halves
1/2 cup sugar
1/2 teaspoon cinnamon

Preparation

Beat 1 egg white until frothy add 1 Tablespoon Water 1/4 teaspoon salt beat together.
Stir in pecans halves.
Coat mixture with 1/2 Cup Sugar and 1/2 teaspoon cinnamon.
Pour in buttered cake pan Bake 30 minutes stiring every 10 minutes.
bake in 350 degree oven