Chicken Curry Layer Salad - cooking recipe

Ingredients

6 cups shredded lettuce
2 packages frozen peas
3 cups chopped cooked chicken
3 cups chopped tomatoes
2 cups sliced cucumbers
2 cups mayonnaise
1 tablespoon sugar
1 1/2 teaspoons curry powder
3 cups croutons

Preparation

Layer lettuce, peas, chicken, tomatoes and cucumbers into 5 quart salad bowl.
Combine mayonnaise, sugar and curry powder; mix well.
Spread over salad.
Cover and refrigerate overnight.
Immediately before serving, sprinkle with croutons.