Old South Blue Cheese Dressing Or Dip - cooking recipe

Ingredients

1/4 cup buttermilk
1 pint mayonnaise, can use low-fat
1/4 cup onion, ground
2 ounces blue cheese, crumbled
1/3 cup pimento stuffed olive, drained and ground

Preparation

In food processor, grind onions.
Remove; then grind olives.
Return onions to processor and add mayo and buttermilk. Pulse until well blended.
Add blue cheese crumbles; stir.
Pour into jar.
Cover and refrigerate at least one hour to blend flavors before serving.