Make Over Dirt Dessert - cooking recipe
Ingredients
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8 ounces fat free cream cheese
3 ounces cream cheese, softened
3/4 cup confectioners' sugar
3 1/2 cups nonfat milk, cold
2 (1 ounce) boxes sugar-free vanilla pudding mix
12 ounces frozen light whipped dessert topping, thawed
18 ounces reduced-fat creme-filled chocolate sandwich cookies, crushed
Preparation
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In a large mixing bowl, beat cream cheeses and confectioners' sugar until smooth. In a large bowl, whisk milk and pudding mixes for 2 minutes; let stand for 2 minutes or until soft-set. Gradually stir into cream cheese mixture. Fold in whipped topping.
Spread 1-1/3 cups of crushed cookies into an ungreased 13-in. x 9-in. dish. Layer with half of the pudding mixture and half of the remaining cookies. Repeat layers. Refrigerate for at least 1 hour before serving.
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