Loaded Yogurt Watermelon Pizza - cooking recipe

Ingredients

1 center-cut slice of watermelon, 1 to 2 inches thick
1/4 cup plain yogurt
1 teaspoon honey
1/3 cup fresh blueberries
1/3 cup fresh raspberries
1/3 cup sliced fresh strawberries
1 tablespoon chopped pistachio nuts
1 teaspoon shredded coconut

Preparation

Cut the round watermelon slice into 8 wedges, keeping them together for a nice presentation, and place on a serving dish.
Spoon yogurt evenly over watermelon, stopping before the rind. Drizzle with honey. Sprinkle blueberries, raspberries, strawberries, pistachios, and shredded coconut evenly over the yogurt. Serve immediately.