Peanut Butter Cheesecake Bites - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, softened
1 cup peanut butter
1/2 cup white sugar
1 (6 ounce) package white chocolate chips (such as Nestle(R))

Preparation

Line a baking sheet with waxed paper.
Mix cream cheese, peanut butter, and sugar together in a bowl; form into 1-inch balls.
Melt white chocolate chips in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, 1 to 3 minutes.
Dip each ball into the melted white chocolate, using spoons to roll ball around until evenly coated. Arrange coated balls on the prepared baking sheet; refrigerate until set, about 30 minutes.