Simple Flourless Apple Crisp - cooking recipe

Ingredients

4 apples - peeled, cored, and sliced
2 cups oats
1 cup brown sugar
1 teaspoon ground cinnamon
1/4 cup butter
1/2 cup honey
1 teaspoon vegetable oil

Preparation

Preheat oven to 350 degrees F (175 degrees C).
Arrange apple slices in 9-inch circular glass pie plate.
Stir oats, brown sugar, and ground cinnamon together in a bowl.
Microwave butter in short 5-second increments until melted, about 20 seconds. Stir honey, melted butter, and oil into oat mixture; crumble over apples.
Bake in preheated oven until golden brown, about 35 minutes. Cool on a wire cooling rack, about 45 minutes.