Easy Apple Avocado Salad - cooking recipe

Ingredients

2 Granny Smith apples, cut into cubes
1 large avocado - peeled, pitted, and cut into chunks
1/2 lemon, juiced
1 tablespoon honey, or more to taste
1 pinch ground cinnamon, or to taste

Preparation

Combine apples and avocado together in a bowl.
Whisk lemon juice and honey together in a separate bowl; drizzle over apples and avocado. Sprinkle cinnamon over salad and fold until evenly mixed. Refrigerate until chilled, at least 30 minutes. Serve cold.