Quick Penne Pesto With Tomatoes - cooking recipe

Ingredients

1 pouch Barilla(R) Ready Pasta Penne
2 tablespoons Barilla(R) Traditional Basil Pesto
1/2 cup cherry tomatoes, halved
1/2 cup small mozzarella balls
Salt and pepper to taste
6 fresh basil leaves, shredded
Pine nuts for garnish

Preparation

Tear corner of Ready Pasta pouch to vent. Heat in the microwave for one minute.
Combine pesto, tomatoes, and mozzarella in a bowl. Add salt and pepper to taste; add pasta and toss.
Top with basil and pine nuts.