Orange Jewel - cooking recipe

Ingredients

1 (6 ounce) can frozen orange juice concentrate
1 cup milk
1 cup cold water
1 pint vanilla ice cream
1/2 cup sugar
vanilla extract
10 cubes ice

Preparation

In a blender, combine orange juice concentrate, milk, water, ice cream, sugar and vanilla. Blend until smooth. Insert ice cubes, and blend until thickened. Pour into glasses and serve.