Dijon Chicken Salad - cooking recipe

Ingredients
    2 (10 ounce) cans chunk chicken
    1 cup sliced celery
    1 cup halved seedless green grapes
    1 cup halved seedless red grapes
    1/4 cup dried cranberries
    2 teaspoons dried chives
    2 tablespoons honey
    1 tablespoon Dijon mustard
    3/4 cup mayonnaise
    1/2 teaspoon salt
    1/8 teaspoon ground black pepper
Preparation
    Mix together the chicken, celery, green grapes, red grapes, cranberries, and chives in a bowl. Whisk together the honey, mustard, mayonnaise, salt, and pepper in a separate bowl. Add the mustard mixture to the chicken mixture, stir to coat.

Leave a comment