Three Pepper Pesto - cooking recipe

Ingredients

2/3 cup grated Parmesan cheese
1/4 cup extra-virgin olive oil
1/2 cup chopped red bell pepper
1/4 cup tightly packed basil leaves
1/4 teaspoon red pepper flakes
ground black pepper to taste

Preparation

Place the Parmesan cheese and olive oil in a blender or food processor; blend until smooth. Add the red bell pepper, basil, red pepper flakes, and black pepper; blend again until smooth.