Turkey Nacho Bake - cooking recipe

Ingredients
    1 pound ground turkey
    2 cloves garlic, chopped
    freshly ground black pepper to taste
    2 teaspoons crushed red pepper flakes
    2 tablespoons chopped fresh chives
    2 tablespoons hot sauce (optional)
    1 (1 ounce) package dry taco seasoning mix
    1 (14 ounce) can refried beans
    1 (14.5 ounce) package tortilla chips
    2 cups shredded Cheddar cheese
    1 (4 ounce) can sliced black olives
    1 ripe tomato, diced
    1 bunch green onions, sliced
Preparation
    Preheat oven to 350 degrees F (175 degrees C).
    In a large skillet over medium heat, begin to brown the ground turkey. Stir in garlic, pepper, 1 teaspoon red pepper flakes, and 1 tablespoon chives. Stir in 1 tablespoon hot sauce. When the turkey is browned, stir in taco seasoning mix according to package instructions.
    Pour the beans into a microwave safe bowl, and heat in the microwave until softened. Stir in 1 tablespoon chives and 1 tablespoon hot sauce.
    Spread the tortilla chips across the bottom of a baking sheet. Spoon the beans mixture over the chips. Then spread the turkey mixture across the top. Sprinkle cheese, then olives, tomatoes, green onions, and remaining 1 teaspoon of crushed red pepper flakes over the top.
    Bake in preheated oven until cheese is melted, about 15 minutes

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