Real Food Orange Cream Ice Pops - cooking recipe

Ingredients

1 cup freshly squeezed orange juice
1 cup canned coconut milk
3 tablespoons raw honey
1/2 teaspoon pure vanilla extract
6 wooden pop sticks

Preparation

Whisk orange juice, coconut milk, honey, and vanilla extract together in a large measuring cup or bowl with a spout. Pour mixture into ice pop molds or small paper cups; add wooden pop sticks.
Place in freezer until solid, 8 hours to overnight.