Hunt'S® Easy Tomato Bruschetta - cooking recipe

Ingredients

1 (18-inch) French baguette, cut into 3/4-inch slices
1/4 cup extra-virgin olive oil, divided
1 (14.5 ounce) can Hunt's(R) Petite Diced Tomatoes, drained
1/3 cup chopped fresh basil
2 teaspoons minced garlic
1/4 teaspoon kosher salt
1/8 teaspoon ground black pepper

Preparation

Preheat oven to 350 degrees F.
Place bread slices on a baking sheet. Brush tops with 2 tablespoons olive oil. Bake 12 to 15 minutes or until lightly toasted.
Combine remaining 2 tablespoons olive oil, drained tomatoes, basil, garlic, salt, and pepper in a small bowl.
Divide tomato mixture evenly over toasted bread. Serve immediately.