Pesto Turkey Burgers - cooking recipe

Ingredients
    1 1/4 pounds lean ground turkey
    2 tablespoons basil pesto
    1 teaspoon minced garlic
    1/2 cup crumbled feta cheese
    1 1/2 teaspoons seasoned salt
    1/2 cup bread crumbs
    1/2 teaspoon seasoned salt
Preparation
    Preheat an outdoor grill for medium-high heat.
    Mix together ground turkey, pesto, garlic, feta cheese, 1 1/2 teaspoons seasoned salt, and breadcrumbs in a bowl until evenly blended. Form into 4 patties.
    Grill pesto burgers until no longer pink in the center, about 5 minutes per side. Sprinkle with seasoned salt halfway through cooking.

Leave a comment