Candy Turkeys - cooking recipe

Ingredients
    1 (16 ounce) package fudge striped shortbread cookies
    1 (13 ounce) package chocolate covered caramel candies (e.g. Rolo TM)
    1 (14 ounce) package individually wrapped caramels
    1 (14 ounce) package candy corn
    1 (16 ounce) container prepared chocolate frosting
Preparation
    Stack on their sides one caramel, chocolate covered caramel candy and candy corn. Use a dab of frosting to hold all together.
    Place a dab of frosting on back of caramel and attach to the bottom of the top side of a cookie. Stand upright.

Leave a comment