Quick Turkey Taco Salad - cooking recipe

Ingredients

1/2 pound ground turkey
1 (1 ounce) packet taco seasoning mix
1/2 cup chopped green bell pepper
4 cups mixed salad greens and fresh herbs
2 cups tortilla chips
1/2 cup shredded Mexican cheese blend
1/3 cup chopped onion
1/2 cup fresh salsa
1 tablespoon sour cream (optional)

Preparation

Cook turkey in a skillet over medium heat until completely browned, 5 to 7 minutes; season with taco seasoning mix. Add green bell pepper; cook and stir until pepper is tender, about 5 minutes.
Arrange salad greens onto 2 plates. Top greens with tortilla chips, cheese, and onion. Spoon turkey over the each salad. Top with salsa and sour cream.