Dried Cherry No-Bake Cookies - cooking recipe

Ingredients

cooking spray
1 cup dried cherries
3 cups rolled oats
1/2 cup shredded coconut
1/2 cup peanut butter
1/4 cup honey
1/4 cup coconut oil
3/4 cup chocolate chips

Preparation

Spray a 9x13-inch baking pan with cooking spray.
Soak cherries in a pot of boiling water for about 10 minutes. Drain and pat dry with a paper towel.
Combine oats and shredded coconut in a food processor; grind until fine. Blend in peanut butter, honey, and coconut oil. Add cherries and chocolate chips to the cookie dough; pulse until well-broken.
Pour dough into the prepared pan. Press to evenly cover the bottom of the pan. Cool for at least 3 hours.
Cut the cooled dough into 40 bars.