Marinated Mozzarella Cubes - cooking recipe

Ingredients

1/3 cup olive oil
2 tablespoons chopped olive oil-marinated red pepper
1 tablespoon dried chives
1 tablespoon dried parsley
1 teaspoon minced garlic, or to taste
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon dried basil
1 teaspoon red pepper flakes
1 pound mozzarella cheese, cut into cubes

Preparation

Mix olive oil, red pepper, chives, parsley, garlic, onion powder, garlic powder, basil, and red pepper flakes together in a large jar with a tight-fitting lid; add cheese cubes and toss to coat cheese completely. Seal jar tightly and refrigerate 8 hours to overnight.