Sherry Cobbler - cooking recipe

Ingredients

1 tablespoon white sugar
1 tablespoon water
3 orange slices
1/2 cup dry sherry (such as fino or amontillado)
1 1/2 cups crushed ice
1/4 cup fresh raspberries and/or blackberries, for garnish

Preparation

Put sugar and water into a cocktail shaker and stir to dissolve. Add orange slices to the shaker and pour in sherry. Fill with ice, shake well, and strain into a tall glass full of crushed ice. Garnish with seasonal berries and a fresh slice of orange.