Mexicali Beer Margaritas - cooking recipe

Ingredients

1 (12 fluid ounce) can limeade concentrate
1 1/2 cups gold tequila
3 (12 fluid ounce) cans Mexican beer
1 whole lime, cut into 6 wedges

Preparation

Pour the limeade, tequila, and beer into a pitcher; stir. Fill tall glasses with ice and pour mixture into the glasses; squeeze a lime wedge into each drink.