Chocomint Toddy - cooking recipe

Ingredients

1 fluid ounce coffee flavored liqueur
1 fluid ounce peppermint schnapps
6 fluid ounces boiling water
1 (1 ounce) envelope instant hot chocolate mix
whipped cream for garnish
shaved semisweet chocolate, for garnish

Preparation

In a large mug, mix the coffee flavored liqueur and peppermint schnapps. Pour in the boiling water, and stir in the hot chocolate mix until well blended. Top with whipped cream and chocolate shavings.