Slippery Frog - cooking recipe
Ingredients
-
1 (1.5 fluid ounce) jigger vodka
1 (1.5 fluid ounce) jigger coffee flavored liqueur
1/2 (1.5 fluid ounce) jigger Irish cream liqueur
3 fluid ounces half-and-half
1/2 (1.5 fluid ounce) jigger creme de menthe
Preparation
-
Fill an 8 ounce tumbler with ice. Pour in the vodka, coffee flavored liqueur, Irish cream, and half-and-half; stir. Drizzle creme de menthe on top to garnish.
Leave a comment