Slippery Frog - cooking recipe

Ingredients
    1 (1.5 fluid ounce) jigger vodka
    1 (1.5 fluid ounce) jigger coffee flavored liqueur
    1/2 (1.5 fluid ounce) jigger Irish cream liqueur
    3 fluid ounces half-and-half
    1/2 (1.5 fluid ounce) jigger creme de menthe
Preparation
    Fill an 8 ounce tumbler with ice. Pour in the vodka, coffee flavored liqueur, Irish cream, and half-and-half; stir. Drizzle creme de menthe on top to garnish.

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