Asian Shrimp Salad - cooking recipe
Ingredients
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1/3 pound small shrimp, peeled, deveined and cooked
1 large orange, peeled and cut into half slices
1/3 cup chopped red bell pepper
3 tablespoons sliced green onions
Asian Pineapple Sesame Dressing (recipe below)
4 cups DOLE(R) Hearts of Romaine or other DOLE Salad blend
Preparation
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Combine shrimp, orange, bell pepper, and green onions in medium bowl. Toss with Asian Pineapple Dressing, to taste.
Divide salad on 2 large plates. Spoon shrimp mixture over each salad. Refrigerate leftovers.
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