Blue Cheese Dip Ii - cooking recipe

Ingredients
    1 cup mayonnaise
    1 cup sour cream
    4 green onions, finely chopped
    2 tablespoons dried parsley
    4 ounces blue cheese, crumbled
    garlic salt to taste
Preparation
    In a medium bowl, mix mayonnaise, sour cream, green onions, dried parsley, blue cheese and garlic salt. Cover and chill in the refrigerator until serving.

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