Cajun-Flavored Tartar Sauce - cooking recipe

Ingredients
    Cajun Seasoning:
    2 1/2 teaspoons onion powder
    2 teaspoons sea salt
    2 teaspoons garlic powder
    1 1/4 teaspoons dried oregano
    1 1/4 teaspoons dried thyme
    1 teaspoon ground black pepper
    1 teaspoon paprika
    1 teaspoon cayenne pepper
    1 teaspoon red pepper flakes
    Tartar Sauce:
    1 cup olive oil mayonnaise
    1/3 cup sweet pickle relish
    1 lemon, juiced
Preparation
    Combine onion powder, salt, garlic powder, oregano, thyme, pepper, paprika, cayenne, and red pepper flakes in a small bowl to make Cajun seasoning.
    Measure 2 tablespoons of the seasoning into another bowl. Mix in mayonnaise, relish, and lemon juice. Taste and adjust seasoning. Chill tartar sauce for at least 20 minutes before serving.

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