Cajun-Flavored Tartar Sauce - cooking recipe
Ingredients
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Cajun Seasoning:
2 1/2 teaspoons onion powder
2 teaspoons sea salt
2 teaspoons garlic powder
1 1/4 teaspoons dried oregano
1 1/4 teaspoons dried thyme
1 teaspoon ground black pepper
1 teaspoon paprika
1 teaspoon cayenne pepper
1 teaspoon red pepper flakes
Tartar Sauce:
1 cup olive oil mayonnaise
1/3 cup sweet pickle relish
1 lemon, juiced
Preparation
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Combine onion powder, salt, garlic powder, oregano, thyme, pepper, paprika, cayenne, and red pepper flakes in a small bowl to make Cajun seasoning.
Measure 2 tablespoons of the seasoning into another bowl. Mix in mayonnaise, relish, and lemon juice. Taste and adjust seasoning. Chill tartar sauce for at least 20 minutes before serving.
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